Hello, my name is Bob. Welcome to my site about bakeries. I started my career mixing dough and baking treats in the early morning hours before the bakery opened. I learned how to craft delicious treats by hand with great finesse. Although I eventually left the industry, I continue to enjoy baking new treats at home with my family and friends. I will use my site to share information about traditional and modern baked goods. I will talk about the different tools and techniques used to whip up delicious treats in a short amount of time. I hope you will come by often to learn more about bakeries.
If french bread is one of your family's favorite items to consume and you find that you are wasting a large portion of each loaf that you purchase, due to it becoming stale, learn ways to keep the bread fresher for a longer amount of time. As a result, you won't waste as much bread and you will save money by making purchases less often. Freeze Bread That Will Be Eaten Later [Read More]